Lardiere Fine Foods specialises in food service solutions catering to the gourmet food industry. South African gourmet chefs have the option of either working with Lardiere Fine Foods to brainstorm new and enticing recipes for their guests and customers, or ordering from a range of artisanal and handmade luxury offerings.

 

 

 

 

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Bespoke treats for your guests

Lardiere Fine Foods offers a range of room treats that are crafted by hand with the attention to detail that your hotel guest deserves. Our skill food technicians at the Lardiere Fine Food Studio passionately create your sumptuous room treats from only the finest ingredients the local market has to offer.

Sourcing the best ingredients is something that Chef Junelle, founder and Head Chef at Lardiere Fine Foods, takes to heart. She is absolutely uncompromising in her approach to choosing the highest quality produce in the crafting of the Lardiere Fine Foods range.

This attention to the detail runs through the product like a golden thread from the sourcing to the preparation and finally to the packaging of our hand-made turndown treats. Our treats are packaged in custom-designed packaging using your boutique’s logo in order for your brand to leave a long-lasting impression on your discerning guest.