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How Do I Protect My Food IP?

How Do I Protect My Food IP?

We recently looked at what food IP is and what food IP can do for your business. Now that you have identified your food IP, you will need to interrogate whether your carefully crafted recipes and presentation ideas are secured for exclusive use within your business. Who has access to your recipes? Could they be […]

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The Woman Behind the Apron

The Woman Behind the Apron

Here at Lardiere Fine Foods, we believe in doing everything with care and passion. This ethos is something that trickled down from the woman who started it all – Chef Junelle Germishuizen. Our bespoke food offerings are created based on personal connections with the chefs we work with, so we thought we would take some […]

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The 5 Benefits of Food Service Solutions

The 5 Benefits of Food Service Solutions

Lardiere Fine Foods now offer an a-la-carte food service solution that is designed to assist and inspire chefs to dream up and produce innovative food. Chef Junelle Germishuizen, founder and Head Chef at Lardiere Fine Foods, crafted this bespoke service because she understands all too well what chefs need and recognises that chefs should be […]

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What is Food IP, and What Can It Do For Your Business?

What is Food IP, and What Can It Do For Your Business?

Design and trade secrets are highly valued within the food and beverage industries. Think of recipes past down discreetly from generation to generation, or the hours and days spent developing and designing your delectable dishes and bites, that become synonymous with your kitchens’ sensory experience. This all forms part of what is known as your […]

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5 Ways to Improve the Eco Status of your Event

5 Ways to Improve the Eco Status of your Event

Event goers today are hyper-aware of what goes into event planning and are increasingly concerned about the ecological cost associated with hosting a big, lavish affair. As an event planner, the onus is on you to try to reduce, reuse and recycle in creative and innovative ways to keep your attendees happy without sacrificing the […]

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Lardiere Launches Food Service Solutions

Lardiere Launches Food Service Solutions

Lardiere Fine Foods has launched Food Service Solutions catering to the gourmet food industry. South African gourmet chefs have the option of either working with Lardiere Fine Foods to brainstorm new and enticing recipes for their guests and customers, or ordering from a range of artisanal and handmade luxury offerings.   Lardiere Fine Foods has […]

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6 Food Trends for 2018

6 Food Trends for 2018

The hospitality industry is always in search of new flavour profiles and presentations owing to the generally well-travelled and discerning market that they cater for. Here are some of the taste and concept trends set to take centre stage this year, many of which have been seen bubbling up in 2017, and this year, are […]

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